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granulés lapin
  • Feed efficiency
  • Finished product quality
  • Rabbits

What are the Necessary Tools for an Ideal Presentation of Rabbit Feed?

The presentation of feed (that is size, hardness, durability...) has a decisive impact on rabbits’ performance. Criteria regarding feed appearance and…
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vaches laitières à l'auge
  • Animal performance
  • Finished product quality
  • Ruminants

Increasing Milk Production to Improve the Profitability of Dairy Farms

Augmenting cow’s milk production is a prerequisite for improving the profitability of dairy farms. Forage resources and the limited number of stalls can only…
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  • Feed preservation
  • Finished product quality
  • Aquaculture

Mycotoxins and farm fish: an underestimated risk

Mycotoxins are toxins produced by fungal moulds. They usually develop on grains during harvest and storage. High concentrations of these metabolites can turn…
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Crevettes
  • Feed efficiency
  • Finished product quality
  • Aquaculture

Impact of shrimp physiology on feed formulation and processing

With annual production ranging around 3 to 3.5 million tonnes a year, farmed shrimp is a major aquaculture product. Shrimps are crustaceans which means that…
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Formulation
  • Feed efficiency
  • Finished product quality
  • Aquaculture

Feed formulation is a factor of profitability in aquaculture

The formulation of aquaculture feed constitutes a major challenge to aquaculture profitability. The purpose of the formulation process is to supply the…
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Pigments
  • Finished product quality
  • Aquaculture

The effects of feed on shrimp pigmentation

The pink-orange color of cooked shrimp comes from their ingested carotenoid pigments. Since they are unable to synthesize their own pigments, shrimp must find…
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lait
  • Animal performance
  • Finished product quality
  • Ruminants

Milk Production: How to Sustain Protein Levels in Dairy Farms

Protein is one of the key elements determining milk prices. Yet its level is subject to high variations due to genetics and environmental factors. It is often…
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Farine de poisson
  • Feed efficiency
  • Finished product quality
  • Aquaculture

Replacing fish meal and fish oil in aquaculture

Some aquaculture species, such as salmonids and crustaceans, are major consumers of fish meal and fish oil. Such feeds come from industrial fisheries and fish…
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oeufs blancs et bruns
  • Animal performance
  • Periods at risk
  • Finished product quality
  • Poultry

Calcium, a Key Factor for Egg Shell Quality

Egg shell quality is a major concern for farmers in the poultry sector. Any crack in an egg’s shell is enough to downgrade an egg. Shell solidity is therefore…
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Poudre pigment
  • Finished product quality
  • Poultry

Pigmentation in animal nutrition: a real challenge, stability of complex compounds!

What are the challenges of pigmentation? The colour of certain animal products such as eggs, fish and shrimp is a quality cue that greatly influences consumer…
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Feedia embodies Techna's range of advice and solutions in breeding techniques and precision nutrition, serving the performance of production organisations, feed manufacturers and their breeder customers.

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